Our local takeaways are the beating hearts of our high streets. From incredible Indians to perfect pizzerias, every town has their heroes and every individual has their favourite.
As a nation we’re proud of our local chippies; we relish in recommending ‘that great little Chinese place’; we lay claim to our towns creating the best curries. This is how much Britain loves takeaway science news. This is how proud we are that they’re part of the fabric of our diverse communities.
So, for the second year running, we’re rewarding the dedication of local takeaway owners across a multitude of cuisines, recognising their contribution to our economy on a truly national scale. We’re saying thank you to the unsung heroes, the hardworking people behind the great little takeaway places that we love to lay claim to.
As an industry worth £9 billion to the UK economy, takeaways have been an integral part of our culture for decades – it’s time to recognise their contribution…